Menus Next Week 
Previous Week| Menus — June 8 to June 14 | ||||||
| Sunday | SOUP Chef Choice |
LUNCH Brat on a Bun, Baked Beans, Coleslaw. Ice Cream Cone |
DINNER Pot Roast, Mashed Potatoes, Gravy, Capri Vegetables, Dinner Roll. Creamy Fruit Salad |
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| Monday | SOUP Split Pea |
LUNCH Beer Battered Fish Sandwich on a Bun with Cheese, Baked Potato Wedges, Steamed Broccoli. Tropical Fruit |
DINNER Tuscan Chicken Pasta, Roasted Zucchini with Red Onions, Garlic Bread. Tiramisu |
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| Tuesday | SOUP Beer Cheese |
LUNCH Hot Ham & Cheese Sandwich, Potato Chips, Cucumber Onion Salad. Pound Cake with Blueberries & Whipped Topping |
DINNER Country Fried Steak, Mashed Potatoes, Country Gravy, Green Beans. Fresh Fruit Cup |
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| Wednesday | SOUP Curry Lentil |
LUNCH Cheeseburger, Watermelon, French Fries. Cookies |
DINNER BBQ Country Ribs, Baked Beans, Creamy Coleslaw, Corn Muffin. Lemon Bar |
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| Thursday | SOUP Loaded Potato |
LUNCH Macaroni & Cheese, Mixed Veggies, Garlic Bread. Strawberry Rhubarb Pie |
DINNER Sweet & Sour Chicken, Asian Blend Vegetables, Vegetable Egg Roll. Pineapple Chunks |
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| Friday | SOUP Sausage Orzo |
LUNCH Corned Beef, Roasted Red Potatoes, Steamed Cabbage, Glazed Carrots. Seasonal Melon |
DINNER Baked Salmon, Lemon Cream Sauce, Wild Rice Blend, Peas. Angel Food Cake with Strawberries & Whipped Cream |
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| Saturday | SOUP Chef Choice |
LUNCH Hot Dog on a Bun, Macaroni Salad, Buttered Chuckwagon Corn. Chocolate Chip Cookie |
DINNER Honey Baked Ham, Au Gratin Potatoes, Roasted Brussel Sprouts. Pears |
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