Menus Next Week 
Previous Week| Menus — June 15 to June 21 | ||||||
| Sunday | SOUP Chef Choice |
LUNCH Ribs, Buttered Corn, Potato Salad. Ice Cream Cone |
DINNER Smothered Chop Steak with Onions, Baked Potato, Seasoned Asparagus. Chef Choice |
|||
| Monday | SOUP Chicken Wild Rice |
LUNCH Ham Salad on Rye (Leaf Lettuce), Sun Chips, Pea Salad. Poke Cake |
DINNER Sesame Chicken, Rice, Asian Blend Vegetables. Pineapple Chunks |
|||
| Tuesday | SOUP Crab Bisque |
LUNCH Beef Taco with Toppings, Black Beans & Rice, Watermelon. Churro |
DINNER Fried Shrimp, Glazed Carrots, Baked Potato Wedges. Seasonal Melon |
|||
| Wednesday | SOUP Tomato |
LUNCH Grilled Cheese Sandwich, Potato Chips, Four Way Vegetables. Chocolate Pudding with Whipped Topping |
DINNER Country Fried Steak, Country Gravy, Mashed Potatoes, Green Beans. Tropical Fruit |
|||
| Thursday | SOUP Minestrone |
LUNCH Shrimp Tortellini Pasta Salad on Leaf Lettuce, Broccoli Raisin Salad, Breadstick. Fruit Cocktail |
DINNER Herb Roasted Chicken, Rosemary Roasted Potatotes, Zucchini & Squash, Dinner Roll. Ice Cream Treat |
|||
| Friday | SOUP Broccoli Cheese |
LUNCH Bacon Cheeseburger (LTO), Potato Salad, Buttered Corn. Grapes |
DINNER Lemon Herb Fish, Rice Pilaf, Italian Baked Tomatoes. Fruit of the Forest Pie |
|||
| Saturday | SOUP Chef Choice |
LUNCH Chicken Bacon Ranch Sandwich on a Bun, Cucumber Tomato Salad, Baked Tater Tots. Chilled Pears |
DINNER Kielbasa, Cheesy Hashbrown Casserole, Sauteed Peppers & Onions. Brownie |
|||